三重芝士西班牙火腿英式鬆餅配焦糖蘋果果醬 | Triple Cheese Jamón Serrano Ham Savoury Scones
Eva Chan
鹹點系列 - 三重芝士西班牙火腿英式鬆餅配焦糖蘋果果醬
上課時間：約 3小時
Duration：3 hours
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用上多種不同風味的芝士和西班牙火腿製成的鹹味鬆餅，外面香脆，內裡鬆軟；配上特製焦糖蘋果手工果醬，味道香濃豐富，帶給大家一個創新的鹹點口味！
帶領你一步步製作出好看又好吃的甜品！教你做出外脆內軟的鬆餅的技巧和要訣及親手製作手工果醬帶回家!
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A flavorful savory scone packed with different kind of cheeses and Spain Jamón Serrano ham, going to become a big hit for any afternoon tea table or party treats!
Guiding you through the whole process in making the traditional English scones and healthy handmade jam!
Guiding you through the whole process in making the traditional English scones and healthy handmade jam!
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注意事項／Remarks：
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*部分程序將會由學員一同製作或由導師示範。
*Particular procedures will be proceeded by participants as team or demonstrated by Instructor
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*因應天氣炎熱，同學可自備冰包。
*Students are welcome to bring their own ice pack.
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*由於當造季節不同，導師或會轉換其他材料作為餡料，敬請留意。
*Please note that due to different season, instructor may use other ingredients for filling without further notice.
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每班人數：8-10人
8-10 participants
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每位可帶走8-10件鬆餅及1樽自製手工果醬
8-10 pcs of scones and a bottle of handmade jam/ participant
8-10 pcs of scones and a bottle of handmade jam/ participant
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包裝盒／Packaging：
為支持環保，希望同學能自備保鮮盒。
Help save the environment, we encourage participants bring along reusable packing box for the finished products.
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